July 16, 2011
July 10, 2011
June 23, 2011
@ Zell's Cafe
A great way to start the day is to take some time and enjoy a good breakfast with friends. During our trip to Portland, we found this little cafe where we sat comfortably for couple of hours. The service was really good here, the servers kept refilling the coffee and water. My friend really liked the coffee too. The Oregon chai I had was a bit too sweet for my taste, but I really love the corn scones and raspberry jam they serve complimentary here. I had their German pancake with rhubarb, which was really good, while my friends enjoyed the salmon benedict.
June 22, 2011
Summer Night
Food-carts on Hawthorne, Portland. |
Not to be confuse with night market, this small corner place is a place to hangout where you can sit comfortably and have some good food. This place open late (till 3am) and is super romantic on a summer night. The fries with pulled-pork and the wood-fired pizza, basil lime "hand made soda", and the fish taco we tried were super yummy.
June 12, 2011
@ Le Gavroche
Lobster Carpacio |
Another evening spent with friends and catching up on the latest gossip. This time we went for a fancy fine dining at Le Gavroche. Unfortunately, Le Gavroche was a big disappointment.
The food: the entrees were disappointing. Do not get the fish here, it is tasteless. I had the braised chicken, which was cold by the time it got the table (we had a big party of people). It was covered in a sauce, but nothing specially tasty. I also had a taste of my friends' dishes such as the braised beef tenderloin. For the price we were paying, I expected something better.
The appetizers we had such as the lobster carpacio, beef tartar, and artisan salad were overall ok. I enjoyed the french onion soup (I'm a fan of onion soups!).
The service: our server was friendly at the start, but that changed after we said we wanted to share some dishes and appetizers. We got treated way differently (waitress's face turned 190 degree and seem like didn't want to serve us anymore) and even said "we are not making money." because we are sharing. Well, all I know is that you are charging way too much for food that isn't good!
The ambiance and the setting was great and we even had a room to ourselves. But, I am not coming back for sure!
June 06, 2011
June 03, 2011
June 01, 2011
@ Japanese Kitchen
Eggplant with sweet miso |
I was surprised to learn on that night that we were the last customer of Japanese Kitchen because of new ownership.
We enjoyed the hot dishes we ordered such as the eggplant glazed with sweet miso, Renku Manju floating in a flavourful soup, interesting crispy avocado with spicy ketchup sauce. I also had the grill mackerel, which was served in a pretty good soy sauce. The staff was really nice to offer us their homemade cheesecake as the last customers.
So, these were probably the last dishes cooked by the kitchen staff of Japanese Kitchen (whether the staffs or the chef will remain the same, I don't know). The staff told us that a new Japanese chef/owner will be taking over and the restaurant name will probably remain the same.
Renku Manju |
Crispy Avocado |
May 31, 2011
May 28, 2011
Brunch a la french style @ Cafe Regalate
The Lyon Breakfast |
The Pulled Pork Sandwich |
Nothing beats an afternoon, chatting with friend
and having good food.
I had a very yummy pulled pork sandwich &
very flavourful casserole of bacons, spinach,
mushrooms, and eggs coated with red wine based broth.
These french dishes were very generous in size
and my tummy was so full I couldn't try their desserts.
and having good food.
I had a very yummy pulled pork sandwich &
very flavourful casserole of bacons, spinach,
mushrooms, and eggs coated with red wine based broth.
These french dishes were very generous in size
and my tummy was so full I couldn't try their desserts.
May 26, 2011
May 25, 2011
@ G-Be Izakaya
The Triple Salmon Roll |
Food: Interesting & very nicely presented.
Soy Milk Hot Pot |
Soy Milk Hot Pot: comes with some bok choy, fried tofu, radom veggies like broccoli. This dish sounded interesting,but taste was disappointing. The vegetables were very raw & the soup wasn't very hot, so the candlelight underneath it couldn't cook the veggies. The white sesame broth didn't have that much flavour so as the vegetables & tofu that come with it.
Seafood Tataki Salad: can't go wrong with salads (or I hope nobody does).
Overall: Very Tiny Dishes & Overprice (well yes izakaya, maybe just don't go there for dinner or when you are hungry like me). Some dishes a hit or miss.
Seafood Tataki Salad |
Shirasu Mentakoi Steamed Sushi Mini Pot |
May 24, 2011
May 20, 2011
Enjoy :9
May 18, 2011
Welcome Cacti
My thorny cacti...even though u r hairy and full of thorns, I find u cute even though not many will think so.....~.~
May 13, 2011
May 11, 2011
Dim Sum @ Dung Sing Chin
No table, No problem! use a mah jong table |
Food:
Shrimp & chives dumpling in soup: No good. The soup didn't look appetizing, it was cloudy with some stuff floating on top (chicken fat?). Yes, it didn't taste good/flavorful. The dumpling did not have a tail (as in most dumpling in soup) and the skin was too thick. Inside was mostly shrimp, not much chives.
Shrimp and Chives dumpling in soup |
Green onion & dry scallop rice flour rolls |
The green onion & dry scallop rice flour rolls : barely any dry scallop & barely any onions. So it was very plain. The rolls were very thick and each layer very thick, so not very smooth.
The beef tendon: was ok. I can't comment on the cow tripe 'cause I don't eat them. It has taro at the bottom, but it was very oily.
The other dishes: nothing special or super tasty.
The jasmine tea: taste like water (just the regular low grade). But they don't charge for tea here.
For me, dim sum is all about the tea, food, and ambiance. This place lack all these.
shanghai style juicy pork bun |
deep fried tofu with salt & pepper |
Baked tapioca pudding |
Beef Tendon & tripe |
.p
May 09, 2011
May 08, 2011
May 06, 2011
Loving:
Even better: try the Four Cheese Flavour! so cheesy!
........there is also bacon cheddar flavour which I haven't try yet~
@ Pho Alderwood
P6: brisket, flank, tendon |
Prawn Egg Rolls |
Ordered beef noodle soup & prawn egg rolls....we were super hungry, but this place is so-so for beef noodle soup.
We both though the beef (flank, brisket) and the tendon weren't the best one. The soup wasn't very flavorful. Nothing special about the prawn egg rolls. The color of the egg rolls wasn't the most attractive--very dark yellow (i think is probably fried twice/refried because of advance preparation or the oil they are using is very old).
Overall, I think there are better places for Pho~
.p
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